Electric Boiler-Free Combi Oven
A high-volume workhorse. The CTP20-10 is a roll-in model that provides high volume production in limited hood space. It is compatible with the Alto-Shaam integrated rack management system and is perfect for cook/chill or banqueting retherm applications. Measures 79-1/4" x 35-11/16" x 42-1/4". Capacity 20 Full-Size Sheet Size Pans or 20 GN 1/1 Pans.
Provide Alto-Shaam Combitherm® CT PROformance™ floor-standing model CTP20-10E boiler-free electric CombiOven designed with EcoSmart® technology for reduced energy and water consumption. Includes operational modes for steam, convection, a combination of steam and convection heat, and retherm. Oven is to be constructed of 18 gauge stainless steel interior cavity. Oven includes an attached retractable hand shower spray hose with safety shutoff interlock system and a backflow preventer. PROtouch™ control features include a cool-down function, automatic cleaning function, recipe programming, two power levels, 0 -100% humidity levels, auto-reversing fan with five (5) fan speeds, multi-shelf timers, and sleep mode. Oven includes standard right-hand door hinging with integrated preheat strip, USB port, HACCP data access, and six (6) adjustable stainless steel seismic legs. Roll-in pan cart accommodates up to twenty (20) half-size sheet pans or twenty (20) full-size hotel pans (GN 1/1), twenty (20) non-tilt support rails, and includes ten (10) stainless steel shelves.