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Hobart 84186-2 Food Cutter, without attachment hub, 18

Hobart 84186-2 Food Cutter, without attachment hub, 18" diameter stainless steel bowl 20 RPM, double stainless steel knives 1725 RPM, bowl cover with

Item #: 10015634

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Hobart 84186-1 Food Cutter with #12 attachment hub, 18

Hobart 84186-1 Food Cutter with #12 attachment hub, 18" diameter stainless steel bowl 20 RPM, double stainless steel knives 1725 RPM, bowl cover with

Item #: 10015633

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Globe CM22 Chefmate Meat Chopper, #22 head size, 450 lbs. meat/hour, stainless steel housing, 1-1/2 HP, 115v/60/1-ph, 16.0 amps, ETL-Sanitation

Globe CM22 Chefmate Meat Chopper, #22 head size, 450 lbs. meat/hour, stainless steel housing, 1-1/2 HP, 115v/60/1-ph, 16.0 amps, ETL-Sanitation

Item #: 10011011

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Globe PP5 Patty Press Burger Mold, manual, 5

Globe PP5 Patty Press Burger Mold, manual, 5" dia. / 3/4" thick patty, single level press handle, 7"W x 11-1/4"D foot print, NSF

Item #: 10011034

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Globe XMCA-SS Meat Mincer Assembly, 3/16

Globe XMCA-SS Meat Mincer Assembly, 3/16" plate, knife, polycarbonate pusher, polished stainless steel cylinder, worm gear, ring and pan

Item #: 10011062

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Hobart 84145-1 Food Cutter with #12 attachment hub, 14

Hobart 84145-1 Food Cutter with #12 attachment hub, 14" diameter stainless steel bowl 22 RPM, double stainless steel knives 1725 RPM, bowl cover with

Item #: 10015631

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Globe CM12 Chefmate Meat Chopper, #12 head size, 250 lbs. meat/hour, stainless steel housing, 1 HP, 115v/60/1-ph, 11.0 amps, ETL-Sanitation

Globe CM12 Chefmate Meat Chopper, #12 head size, 250 lbs. meat/hour, stainless steel housing, 1 HP, 115v/60/1-ph, 11.0 amps, ETL-Sanitation

Item #: 10011023

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Hobart 84145-2 Food Cutter, without attachment hub, 14

Hobart 84145-2 Food Cutter, without attachment hub, 14" diameter stainless steel bowl 22 RPM, double stainless steel knives 1725 RPM, bowl cover with

Item #: 10015632

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From high-volume, heavy-duty meat grinders, saws, and mixers to countertop sausage stuffers and more, we’ve got the meat processing equipment solutions for your foodservice operation.