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There is not a single piece of commercial cooking equipment more versatile and multi-functioning than a combi oven. These units alone can serve as a pressureless steamer, a convection oven, or a combination of the two; even more, a commercial combi oven can function as a slow cooker, and as a holding or proofing cabinet. Because of their design and capability to preform a wide-variety of cooking methods, combi ovens can easily replace several pieces of equipment in your commercial kitchen. Save on long-term equipment expenses and labor cost by investing in a high-quality, energy efficient combi-oven.