Skip to Main Content
Foodservice Design, Equipment, & Supplies
Superior Customer Service Since 1918
0
$0.00
Singer > Restaurant Equipment > Cooking Equipment > Commercial Ranges > Commercial Gas Ranges > Southbend Middleby S60DD S-Series Restaurant Range, gas, 60", (10) 28K BTU open burners, (2) standard ovens, removable grates/drawer/shelf, (2) racks

Southbend Middleby S60DD S-Series Restaurant Range, gas, 60", (10) 28K BTU open burners, (2) standard ovens, removable grates/drawer/shelf, (2) racks

Item #: 10040652
0.0 out of 5
( 0 Reviews )
Southbend Middleby S60DD S-Series Restaurant Range, gas, 60", (10) 28K BTU open burners, (2) standard ovens, removable grates/drawer/shelf, (2) racks

Image may not depict product color, inclusions or accessories. Always refer to the product specifications.

Our Price
$7,997.50 / 1 EA *

You Save: 50.00%

MSRP: $15,995.00

Why Don't We Show Price?
Certain manufacturers ask that we do not sell their products below their required minimums. To provide you with the best possible price, while adhering to these requirements, we ask that you contact us directly.
Add to Favorites
Design Your Kitchen

2-Day Shipping Eligible!

Questions? Call 1 (800) 422-8126

Southbend S60DD Standard Oven Base

Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.

STANDARD FEATURES

  • 60-3/4” wide open top with (10) 28,000 BTU NAT (24,000 BTU LP) PATENTED, one-piece cast iron, non-clog burners with Lifetime Warranty
  • 4” Stainless steel front rail with closed, welded end caps
  • (10) removable, cast iron grate tops (rear holds up to 14” stock pot)
  • (2) removable, one-piece crumb drawer under burners
  • Metal knobs w/ red stripe
  • Hinged, lower valve panel
  • Quadrant spring doors with ergonomic chrome handle
  • 6” stainless steel, adjustable legs
  • Factory installed pressure regulator
  • (2)35,000 BTU standard oven with snap action thermostat adjust- able for 175°F to 550°F
  • U-shaped heavy duty oven burner
  • Large 26” wide X 26-1/2” deep oven with all oven cavity parts enameled
  • Four sides and top of oven insulated with heavy, self-support- ing block type rock wool with oven baffle assembly
  • 2-position rack guides with one removable rack
**See "Spec Sheet" and "Owner's Manual" below for more details
  • Number of Burners 10 burners
  • Range Base standard oven
  • MFR # S60DD
  • Spec Sheet

    Spec Sheet

  • Owner's Manual

    Owner's Manual

Policy Statements Privacy Policy Accessibility

©2024 Singer Foodservice Equipment and Supplies Company - All Rights Reserved.