Eagle CP74-VG Caster Post, 74"H, grooved in 1" increments, Valu-Gard green epoxy finish, NSF
Call (833) 880-4206 or
Eagle S4-74-2460VG-X Starter Shelving Unit, 4-tier, 60"W x 24"D x 74"H, wire shelves with patented QuadTruss design, (4) 74"H posts, Valu-Gard
Call (833) 880-4206 or
Eagle DF1842-C Dolly Frame, 46-7/8"W x 23-3/4"D, chrome-plated steel construction, wraparound bumper
Call (833) 880-4206 or
Eagle DHT4-120-1X Hot Food Table, electric, open base, 63-1/2"W, (4) 12" x 20" (dry) wells with infinite controls, stainless steel top with 7-7/8"
Call (833) 880-4206 or
Eagle CM60PR Pot Rack, ceiling mount, 52"W x 20"D x 18"H, triple-bar design, constructed of 3/16" x 2" stainless steel flat bar, includes (15)
Call (833) 880-4206 or
Eagle DTSC2430E Security Unit, with dolly truck, 34-7/8"W x 29-3/4"D x 69"H, open wire construction with 2" x 2" mesh panels, (2) doors with hasps
Call (833) 880-4206 or
Eagle 814485 Display Shelf, wall-mounted, wire, 48"W x 14"D with EAGLEbrite zinc finish, MasterSeal coating, 1" & 3"H edges rotate front/back
Call (833) 880-4206 or
Eagle BRT7 Boat Rack, table mounted, 84"W x 14"D x 54"H, (2) shelves with S-hooks, (3) posts, (2) 3-sided truss frames, chrome-plated
Call (833) 880-4206 or
Eagle CC2136C-SRP Stem Caster Cart, 4-tier, 36"W x 21"D x 68"H, wire shelves with patented QuadTruss design, (4) 63"H posts, includes plastic split
Call (833) 880-4206 or
Eagle 502942-X Drawer, 15" x 20", 430 type stainless steel construction, solid front, contoured handle, roller slides (table must be field drilled
Call (833) 880-4206 or
Eagle DOS10132-16/3 Overshelf, table mount, 132"W x 10"D x 30"H, double deck, rolled edge on front & rear, turned down sides, 12"H shelf spacing
Call (833) 880-4206 or
Eagle DWN-1-120-X RedHots Warming Drawer, free standing, (1) drawer, narrow width, holds (1) 12" x 20" x 6" pan, recessed thermostat with indicator
Call (833) 880-4206 or
Eagle DHT3-120-FM Hot Food Table, electric, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top, galv undershelf & tubular
Call (833) 880-4206 or
Eagle CP86-V Caster Post, 86"H, grooved in 1" increments, VALU-MASTER gray epoxy finish, NSF
Call (833) 880-4206 or
Eagle M1860VG-4 Angled Shelf/Visual Merchandising Cart, 4-tier, 60"W x 18"D x 68"H, reversible wire shelves with adjustable angle, (4) 63"H posts
Call (833) 880-4206 or
Eagle CC2460C-SP Stem Caster Cart, 4-tier, 60"W x 24"D x 68"H, wire shelves with patented QuadTruss design, (4) 63"H posts, includes plastic split
Call (833) 880-4206 or
Eagle BR6-36-19 Spec-Bar Bottle Rack, 36"W x 19"D, 6-bottle capacity, vinyl-coated wire, 20/304 stainless steel divider walls, NSF
Call (833) 880-4206 or
Eagle SGDI-4-240T6 Hot Food Well Unit, Drop-in, electric, (4) 12" x 20" individual pan design, wet or dry type, without drain, control panel with
Call (833) 880-4206 or
Eagle SDTPR-124-16/3 Soiled Dishtable/3-Compartment Pot Sink, straight design, 124"W, for right-to-left operation, 8"H backsplash, 20" x 20" x 5"
Call (833) 880-4206 or
Eagle DHT2-120-1X Hot Food Table, electric, open base, 33"W, (2) 12" x 20" (dry) wells with infinite controls, stainless steel top with 7-7/8" poly
Call (833) 880-4206 or
Eagle T3048SB-FM-X "SB" Series Work Table with Flex-Master Overshelf Kit, tabletop predrilled for rear mounting of posts & shelves, 48"W x 30"D x
Call (833) 880-4206 or
Eagle CC2148C-S Stem Caster Cart, 4-tier, 48"W x 21"D x 68"H, wire shelves with patented QuadTruss design, (4) 63"H posts, includes plastic split
Call (833) 880-4206 or
Eagle QPB1822E-6 QuadPLUS Wire Basket, 22"W x 18"D x 6"H, EAGLEgard hybrid epoxy, for use with QuadPLUS wire truss frames
Call (833) 880-4206 or
Eagle CC2160C-S Stem Caster Cart, 4-tier, 60"W x 21"D x 68"H, wire shelves with patented QuadTruss design, (4) 63"H posts, includes plastic split
Call (833) 880-4206 or
Eagle P54-E-X Post, stationary, 54"H, grooved in 1" increments, includes post cap & leveling bolt, EAGLEgard hybrid epoxy finish with MICROGARD
Call (833) 880-4206 or
Eagle SDTCIR-96-16/3 Soiled Dishtable, island design, 96"W x 30"D x 42-1/2"H, right-to-left operation, 16/304 stainless steel top, 8"H backsplash
Call (833) 880-4206 or
Eagle T2496B-BS-1X Budget Series Work Table, 96"W x 24"D, 4-1/2"H backsplash, 430 stainless steel top, rolled front edge, adjustable galvanized
Call (833) 880-4206 or
Eagle DCS6-HS Director's Choice Heated Surface Unit, 96"W x 30"D x 34"H, recessed aluminum top (72" x 19-1/2"Heated surface area) with thermostatic
Call (833) 880-4206 or
Eagle HSA-10-F-LRS-1X Hand Sink, wall mount, 13-1/2" wide x 9-3/4" front-to-back x 6-3/4" deep bowl, 304 stainless steel construction, left & right
Call (833) 880-4206 or
Eagle SWT2-208 Water Bath Hot Food Table, electric, 33"W, (2) 12" x 20" openings, low water cut-off, stainless steel water pan, top & enclosure, 8"
Call (833) 880-4206 or
Eagle 1860V74 Red-i-Pak Shelving Unit, 4-tier, 60"W x 18"D x 74"H, wire shelves with patented QuadTruss design, (4) 74"H 2-piece posts, tapered
Call (833) 880-4206 or
Eagle PCH1548SE-CS-X Spec-Master Series Plate Cabinet, hinged doors, 48"W x 15"D, 14/304 stainless steel top, rolled front edge, (2) hinged doors
Call (833) 880-4206 or
Eagle 1836V63-X Red-i-Pak Shelving Unit, 4-tier, 36"W x 18"D x 63"H, wire shelves with patented QuadTruss design, (4) 63"H 2-piece posts, tapered
Call (833) 880-4206 or
Eagle SGDI-3-120T Hot Food Well Unit, Drop-in, electric, (3) 12" x 20" individual pan design, wet or dry type, without drain, control panel with
Call (833) 880-4206 or
Eagle 1848VG-X Shelf, wire, 48"W x 18"D, patented QuadTruss design, includes (4) pairs of split sleeves per shelf, 800 lbs. capacity, Valu-Gard
Call (833) 880-4206 or
Call (833) 880-4206 or
Eagle OS1296-16/3 Overshelf, table mount, 96"W x 12"D x 18"H, single deck, rolled edge on front & back, turned down sides, non-adjustable, 16/304
Call (833) 880-4206 or
Eagle A206197 Plastic Label Holder, 19" long, fits 24" shelf length, snaps onto shelf edge, holds 1-1/4"High label, gray
Call (833) 880-4206 or
Eagle BEV3048SEM-10BS/L Spec-Master Marine Series Beverage Counter, 48"W x 30"D, 14/304 stainless steel top, 10"H backsplash with NEMA 5-20R
Call (833) 880-4206 or
Eagle WT3-240 Water Bath Hot Food Table, electric, 48"W, (3) 12" x 20" openings, low water cut-off, stainless steel water pan, top & enclosure, 8"
Call (833) 880-4206 or
Eagle 606294-X Slanted Rack Shelf, solid, wall mount, 84"W x 21"D x 21-3/8"H, drip tube on left side, 16/304 stainless steel
Call (833) 880-4206 or
Eagle DCS2-CSU Director's Choice Carving Station, electric, 36"W x 30"D x 34"H, (1) gravy pan, 3/4" drain, 16/304 stainless steel top, welded 1-1/2"
Call (833) 880-4206 or
Eagle BRC4 Boat Rack, ceiling mounted, 48"W x 14"D x 45"H, (2) shelves, (4) posts, chrome-plated
Call (833) 880-4206 or
Eagle CDTCR-84-16/3 Clean Dishtable, corner design, 84"W x 30"D x 43-1/2"H, left-to-right operation, 16/304 stainless steel top, 8"H backsplash
Call (833) 880-4206 or
Eagle B48IC-16D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit, 7-circuit cold plate, 48"W x 24"D, 278 lbs. capacity, 16" deep stainless steel
Call (833) 880-4206 or
Eagle BEV3060SEM-10BS/L Spec-Master Marine Series Beverage Counter, 60"W x 30"D, 14/304 stainless steel top, 10"H backsplash with NEMA 5-20R
Call (833) 880-4206 or
Eagle SDTLR-72-16/3 Soiled Dishtable, island design with dish landing shelf, 72"W x 30"D x 43-1/2"H, right-to-left operation, 16/304 stainless steel
Call (833) 880-4206 or