Eagle CDTR-84-16/4 Clean Dishtable, straight design, 84"W x 30"D x 43-1/2"H, left-to-right operation, 16/430 stainless steel top, 8"H backsplash
Call (833) 880-4206 or
Eagle DCS-PUD-2TH Director's Choice Dish Dispenser, mobile, 30"W x 18"D x 34"H, 16/304 stainless steel top, (2) heated tubes accommodates 9-1/8"
Call (833) 880-4206 or
Eagle DCS2-DSG-BST Directors Choice Decorative Deluxe Sneeze Guard, buffet style, 36"W x 42"D x 14"H, single tier, double-sided, clear polycarbonate
Call (833) 880-4206 or
Eagle 2460Z74-X Red-i-Pak Shelving Unit, 4-tier, 60"W x 24"D x 74"H, wire shelves with patented QuadTruss design, (4) 74"H 2-piece posts, tapered
Call (833) 880-4206 or
Eagle T3060GS-X Griddle/Equipment Stand, 60-3/8"W x 30-3/8"D x 25-1/4"H, 16/300 stainless steel top, 1-1/4" upturn on sides & rear, open base with
Call (833) 880-4206 or
Eagle DHT5-208-1X Hot Food Table, electric, open base, 79"W, (5) 12" x 20" (dry) wells with infinite controls, stainless steel top with 7-7/8" poly
Call (833) 880-4206 or
Eagle WCH-36 Cabinet, wall mount, 36"W x 15"D x 28"H, enclosed front, sloped top, (2) removable double-panel hinged doors, fixed intermediate shelf
Call (833) 880-4206 or
Eagle DCS5-FTU Director's Choice Frost Top Unit, self-contained refrig., 78"W x 30"D x 34"H, (5) pan size with 1" raised top with 1/2" full
Call (833) 880-4206 or
Eagle GR1860C Garment Rack, stationary, 60"W x 18"D x 74"H, (1) top wire shelf & (1) bottom wire shelf with patented QuadTruss design, (1) 1"
Call (833) 880-4206 or
Eagle HPUESSN-RA3.00-X Panco Heater/Proofer Holding Cabinet, undercounter, non-insulated, TEMP-GARD air flow design, (5) removable wire slides, 3"
Call (833) 880-4206 or
Eagle DS1860-E Dunnage Shelf, 60"W x 18"D, removable wire mat assembly, four-sided frame with center supports, EAGLEgard hybrid epoxy finish with
Call (833) 880-4206 or
Eagle P54-V-X Post, stationary, 54"H, grooved in 1" increments, includes post cap & leveling bolt, VALU-MASTER gray epoxy finish, NSF
Call (833) 880-4206 or
Eagle CSI-1848 Stand-Outs Shelf Inlay, 48"W x 18"D, fits between posts, clear plastic, priced per pack of four, NSF
Call (833) 880-4206 or
Eagle B4L-18-X 1800 Series Underbar Sink Unit, three compartment, 48"W x 20"D x 33-1/2"H, 304 stainless steel construction, 10" wide x 14"
Call (833) 880-4206 or
Eagle 411248-X Flex-Master Overshelf System, table mount, 48"W x 12"D, 16/430 stainless steel, Uni-Lok system, posts sold separately, (require (2)
Call (833) 880-4206 or
Eagle T3048SE-FM-PL-X Spec-Master "SE" Series Work Table with Flex-Master Overshelf Kit, 48"W x 30"D x 35-1/8"H, 14/304 stainless steel top
Call (833) 880-4206 or
Eagle SDTLR-120-14/3 Spec-Master Soiled Dishtable, island design with dish landing shelf, 120"W x 30"D x 43-1/2"H, right-to-left operation, 14/304
Call (833) 880-4206 or
Eagle DOS10144-16/3 Overshelf, table mount, 144"W x 10"D x 30"H, double deck, rolled edge on front & rear, turned down sides, 12"H shelf spacing
Call (833) 880-4206 or
Eagle 411230-X Flex-Master Overshelf System, table mount, 30"W x 12"D, 16/430 stainless steel, Uni-Lok system, posts sold separately, (require (2)
Call (833) 880-4206 or
Eagle PCS1872SE-CS-X Spec-Master Series Plate Cabinet, sliding doors, 72"W x 18"D, 14/304 stainless steel top, rolled front edge, (2) sliding doors
Call (833) 880-4206 or
Eagle B2CT-16D-22-7 2200 Series Underbar Cocktail Unit, 24"W x 24"D, 16" deep insulated ice bin, 60 lb. capacity, 7-circuit cold plate, (6) bottle
Call (833) 880-4206 or
Eagle UDT-5R-16/4 Soiled Dishtable, undercounter, dishwasher on right, 60"W x 27-1/2"D x 43-1/2"H, 16/430 stainless steel top, 20" x 20" x 5"
Call (833) 880-4206 or
Eagle CC2160C-SP Stem Caster Cart, 4-tier, 60"W x 21"D x 68"H, wire shelves with patented QuadTruss design, (4) 63"H posts, includes plastic split
Call (833) 880-4206 or
Eagle CC2460C-SR Stem Caster Cart, 4-tier, 60"W x 24"D x 68"H, wire shelves with patented QuadTruss design, (4) 63"H posts, includes plastic split
Call (833) 880-4206 or
Eagle CDTL-30-16/3-X Clean Dishtable, straight design, 30"W x 30"D x 43-1/2"H, right-to-left operation, 16/304 stainless steel top, 8"H backsplash
Call (833) 880-4206 or
Eagle WGR18-Z Wine Glass Rack, 18" front-to-back, fits wire shelves, no hardware required, EAGLEbrite zinc finish
Call (833) 880-4206 or
Eagle CP74-VG-X Caster Post, 74"H, grooved in 1" increments, Valu-Gard green epoxy finish, NSF
Call (833) 880-4206 or
Eagle SWT3-240 Water Bath Hot Food Table, electric, 48"W, (3) 12" x 20" openings, low water cut-off, stainless steel water pan, top & enclosure, 8"
Call (833) 880-4206 or
Eagle SDTLR-84-16/4 Soiled Dishtable, island design with dish landing shelf, 84"W x 30"D x 43-1/2"H, right-to-left operation, 16/430 stainless steel
Call (833) 880-4206 or
Eagle T3030B-1X Budget Series Work Table, 30"W x 30"D, 430 stainless steel top, rolled edge on front & back, adjustable galvanized undershelf
Call (833) 880-4206 or
Eagle 314-16-2-18R-X 314 Series Sink, two compartment, 56-5/8"W x 27-1/2"D, 304 stainless steel construction, 16" wide x 20" front-to-back x 13-1/2"
Call (833) 880-4206 or
Eagle 314-16-2-X 314 Series Sink, two compartment, 41"W x 27-1/2"D, 304 stainless steel construction, 16" wide x 20" front-to-back x 13-1/2" deep
Call (833) 880-4206 or
Eagle HDS1836SL Quik-Set Solid Shelf, louvered, 36"W x 18"D, top die-stamped with 2-3/4" x 1/2" openings on 3" centers, marine edge on all sides
Call (833) 880-4206 or
Eagle M1860C Angled Shelf, wire, 60"W x 18"D, reversible, 3-1/4" upturn on front, 1-1/4" upturn on rear, for angled shelf/visual merchandising cart
Call (833) 880-4206 or
Eagle UT2418STEB-X Deluxe Series Filler Table, 18"W x 24"D, 16/304 stainless steel top with 1-1/2" rear upturn, rolled front edge, Uni-Lok gusset
Call (833) 880-4206 or
Eagle GR12-22 2200 Series Underbar Glass Rack Storage Unit, open top, 12"W x 23-1/2"D x 33-1/2"H, 304 stainless steel construction, open front
Call (833) 880-4206 or
Eagle SDTL-120-14/3 Spec-Master Soiled Dishtable, straight design, 120"W x 30"D x 43-1/2"H, left-to-right operation, 14/304 stainless steel top, 8"H
Call (833) 880-4206 or
Eagle DCS3-HFU-C-3 Director's Choice Mobile Hot Food Table, electric, 50"W x 30"D x 34"H, wet or dry operation, (3) 12" x 20" pan size insulated
Call (833) 880-4206 or
Eagle TD2448-BSP Truck Dolly, 48"W x 24"D, 300 lbs. capacity, aluminum with wraparound bumpers, 5" swivel/brake casters with poly tread
Call (833) 880-4206 or
Eagle SGDI-5-240T6 Hot Food Well Unit, Drop-in, electric, (5) 12" x 20" individual pan design, wet or dry type, without drain, control panel with
Call (833) 880-4206 or
Eagle CDTCL-96-14/3 Spec-Master Clean Dishtable, corner design, 96"W x 30"D x 43-1/2"H, right-to-left operation, 14/304 stainless steel top, 8"H
Call (833) 880-4206 or
Eagle CDHT4-208 Deluxe Service Mate, Counter Top Buffet Hot Food Unit, electric, 63-1/2" L, (4) 12" x 20"Hot food wells, stainless steel top, steel
Call (833) 880-4206 or
Eagle PR45VU-X Vertical Wall Upright, 45"H, for Walstor Modular Wall System, EAGLEbrite zinc finish, pair, NSF
Call (833) 880-4206 or
Eagle M1848C-4 Angled Shelf/Visual Merchandising Cart, 4-tier, 48"W x 18"D x 68"H, reversible wire shelves with adjustable angle, (4) 63"H posts
Call (833) 880-4206 or
Eagle QM2962-4-A/D Queen Mary Banquet Cart, 4-tier, 62"W x 29"D x 66"H, solid shelves with marine edge, 16-1/2" spacing, perimeter bumper, (1) handle
Call (833) 880-4206 or
Eagle CC2148Z-S Stem Caster Cart, 4-tier, 48"W x 21"D x 68"H, wire shelves with patented QuadTruss design, (4) 63"H posts, includes plastic split
Call (833) 880-4206 or
