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LoPRO Slimline Induction Range, Cook & Hold, Spring USA SM-1800LP

LoPRO Slimline Induction Range, Cook & Hold, Spring USA SM-1800LP

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Item #: 10295097
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MAX Induction 1800W Cook & Hold Induction Range, Spring USA SM-181C

MAX Induction 1800W Cook & Hold Induction Range, Spring USA SM-181C

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Item #: 10048259
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Hatco IRNGPC118BB515 IRNG-PC1-18 Rapide Cuisine Induction Range, countertop, single burner, digital controls with TFT display

Hatco IRNGPC118BB515 IRNG-PC1-18 Rapide Cuisine Induction Range, countertop, single burner, digital controls with TFT display

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Item #: 10216070
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Hatco IRNGHC114SB515 IRNG-HC1-14 Rapide Cuisine Heavy-Duty Induction Range, countertop, single burner, digital controls with TFT

Hatco IRNGHC114SB515 IRNG-HC1-14 Rapide Cuisine Heavy-Duty Induction Range, countertop, single burner, digital controls with TFT

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Item #: 10216050
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Hatco IRNGPC114SB515 IRNG-PC1-14 Rapide Cuisine Induction Range, countertop, single burner, digital controls with TFT display

Hatco IRNGPC114SB515 IRNG-PC1-14 Rapide Cuisine Induction Range, countertop, single burner, digital controls with TFT display

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Item #: 10216058
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Equipex GLW3500 Adventys Induction Wok Range, electric, countertop, (1) burner, recessed bowl design, capacitive touch controls, (20) power levels

Equipex GLW3500 Adventys Induction Wok Range, electric, countertop, (1) burner, recessed bowl design, capacitive touch controls, (20) power levels

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Item #: 10022009
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Globe GIR18 Induction Range, countertop, electric, for continuous use, 140 to 460F temp, (7) power levels, stainless steel, ceramic glass surface

Globe GIR18 Induction Range, countertop, electric, for continuous use, 140 to 460F temp, (7) power levels, stainless steel, ceramic glass surface

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Item #: 10011032
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Globe IR1800 Induction Range, low profile, countertop, electric, for non-continuous use, 150 to 450F temperature, (6) power levels, stainless steel

Globe IR1800 Induction Range, low profile, countertop, electric, for non-continuous use, 150 to 450F temperature, (6) power levels, stainless steel

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Item #: 10011037
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Induction ranges are increasing in popularity due to their instant heat without an open flame or hot tubular burner. Induction technology uses magnetism to create heat between the burner and pot or pan. Heat is only generated when an induction-ready or iron pan is placed upon the cooking surface, making these ranges safe and efficient. Suitable for both back of the house and front of the house, they’re perfect for catered events and buffets. They’re small footprint makes them ideal for transporting.
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